Tonight, with a home-made chicken in the hoven, I decided to taste one of Churchill Graham´s first table red wine, the Churchill´s 2000. Made from Touriga Franca, Tinta Roriz and Touriga Nacional, with 12% of alcohol content.This wine said hello to me showing a clean colour with some brown shades, a little bit oxidated and not very deep but slowly sliding down through the side of the glass...
On the nose, mineral notes, also some oak and well rippen fruit making a elegant and complex aroma even if not too expressive. On the mouth I could find a surprising freshness, probably due to the good acidity and firm tanins, but well matured with a good atack and finishing with some bitterness without being unpleasant. A nice wine to drink, but not one of those to save for a special ocasion. Drink it now. 75 pts
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